17380 Yonge St Newmarket ON L3Y 7R6

(905) 235 7782

Menus

The Sociable specializes in hearty East Coast comfort foods. From the rich stews of the Scots-Irish tradition to PEI mussels and Nova Scotia lobster, our cuisine is a mouth-watering hodgepodge of Scottish, English, Irish and Acadian influences, plattered together and perfect for sharing.

Menus and pricing are subject to change.

$7

Soup of the Day

$7

House- Cut PEI Potato Chips (GF / V)

herb & citrus salt / chipotle crema

$6

Frites & Aioli ( GF/V)

House-cut PEI potato / herb & citrus salt

$13

Crab Fritters

Blue Crab/ Sweet Corn/ Chipotle Aioli

$17.5 ( 1/2 ) $34 ( 1dzn) GF

Oysters

Beet radish/ mignonette / lemon

$14

Famous PEI Mussels (gf- no toast)

Steamed in white wine, tomatoes, chives and garlic. Served with bread for dipping, naturally.

$17

Lobster Frites (gf)

House-Cut Frites/Chilled Atlantic Lobster/Aioli

$16

Flatbread

artichoke / caramelized fennel / goat cheese / prosciutto / baby arugula

$15

Screech Rum Wings

1lb of tender chicken wings tossed in our signature screech rum BBQ sauce.

$15

Caramelized Fennel & Artichoke Dip

asiago / sourdough bread bowl

$30

Mariner Board

adobo shrimp / house-smoked salmon / marinated smoked mussels / cured seafood preserve / marinated artichokes / olives pickled vegetable / crostini

$ 27 MKT

Sociable Charcuterie Board

Chef’s choice/ cured meats/ assorted cheeses/ condiments..

$13

Apple Salad (gf/v)

field greens / carrot petal / shaved fennel / cranberry vinaigrette

$14

Harvest Salad (GFV)

field greens/ beets / squash / pumpkin seed / spiced cranberry / blue cheese / cranberry  vinaigrette

$15

Spinach Cobb Salad

squash/ house- cured bacon / pickled egg / shaved asiago cheese / Dijon balsamic vinaigrette

$17

Steak & Beet Salad (GF)

Grilled steak/ red beets/ frisee/ goat cheese/Kale/basil-Dijon vinaigrette.

$21

Lobster Roll

An East Coast Classic. Chilled Atlantic lobster tossed with aioli and served on a hot dog bun. Yes, a hot dog bun.

$16

Grilled Chicken Sandwich

field green / shaved fennel / goat cheese / balsamic cranberry preserve / sourdough

$17

Grilled Cheese Beef Dip

braised beef / aged cheddar / caramelized fennel / red wine “demi glace” / sourdough

$26

Chicken Supreme

roasted seasonal vegetable / caramelized shallot cream

$25

Lobster Mac & Cheese

beer mornay / onion / bread crumb / fine herbs / sourdough toast

$19

Le Big Mack

Two patties / white cheddar / shredded lettuce / pickles  & our secret sauce… *Gluten Free Bun $2

$5

Double Up

Add an extra patty and cheese

 

*Gluten Free Buns $2

$17

Brunch Burger

House-ground beef, double smoked bacon, Swiss cheese, fried egg and aioli on brioche, served with home fries.

$15

Veggie Burger

house- made black bean patty/ classic toppings

$17

Bacon & Blue

House-ground beef, blue cheese, double smoked bacon, fried onion and aioli on brioche.

 

* Gluten Free Bun $2

$15

Classic

House-ground beef, aged cheddar, red onion, lettuce, tomato, aioli, beer mustard and ketchup on brioche.

$17

Fish & Chips

Fresh Atlantic Haddock  in a beer batter & frites tossed in herb salt, fresh lemon and lemon-caper aioli.

$20

Our Daily Bread…Bowl

Chef’s daily creation / sourdough bowl

$25

Cedar Plank Salmon

purple potato salad/ grilled asparagus/ smoked onion & maple glaze

$30

Steak Frites

10oz AAA NY Striploin finish with maitre d’butter and served with herb salt frites.

$8

Burger ( child menu)

House-ground mini-burger  with ketchup and mustard.

$8

Chicken Fingers ( child menu )

Breaded chicken tenders served with fries and plum sauce.

$8

Grilled Cheese ( child menu )

$9

Salted-Maple Apple Tart

caramelized apple / maple-butter filing / vanilla ice cream

$9

Bailey’s Molten Chocolate-Espresso Cake

vanilla ice cream

$10

Cheese Cake

gluten free crumb / cream cheese crème anglaise / blueberry-lemon marmalade Chantilly cream